Low-Tech Garden Preservation FREE WORKSHOP

Natalie Dyck from Urban Eatin’ introduces garden harvesting methods and energy-efficient ways to preserve food. Methods of fermentation and drying will be demystified while tips and food safety strategies will be provided. Workshop runs from 10:30-12:30. Click here...

Master Composter Course

Green Action Centre is offering a Master Composter Course in Fall 2016 thanks to funding from the City of Winnipeg’s Water and Waste Department. This train-the-trainer course will occur at the Eco Centre Boardroom (303 Portage Ave., Winnipeg) and at a few community...