Celebrating 30 years

Living Green, Living Well

  • Celebrating Agape Table

    Helping to serve breakfast at Agape Table gave three Green Action Centre staff members a first hand look at the great work they do. After all, we are both celebrating milestones this year!

  • Preserving the fall bounty

    Food and kitchen waste is a hot topic these days. Want to cut down on your waste and enjoy a taste of summer in the depths of winter? Try your hand and canning and preserving.

  • Challenges of Power Smart

    Policy committee chair Peter Miller looks at possible alternatives to Power Smart that could achieve high energy savings without destroying the current assets housed at Manitoba Hydro.

  • The Home Composting Challenge

    24 families partake in an 8 month challenge to divert organics from the landfill. Turns out composting is SUPER EASY!

  • Seven things I learned in 5 years

    30th Anniversary Guest Blog: Active transportation advocate Bruce Krentz shares 7 truths he’s learned in 5 years including his theory on why riding a bike on a busy road is kind of like wearing his wife’s underwear…

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Upcoming Events

Jam preserves making

Join Naomi Leadbetter on September 3rd at the Brandon Literacy Council Inc. to make tasty fruit preserves you can enjoy over the winter. Preregistration is required.

Organics Diversion Strategy Symposium

On September 9th, learn more about the City of Winnipeg’s efforts to manage organic waste and tell them what you want to see in an organics program.

Farmer’s Feast

Celebrate our food and farmers at Food Matters Manitoba’s fundraising event at the St Norbert Farmer’s Market draped in chandeliers and live music on September 10.

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